Quality Assurance Intern – Food & Biosciences

About the role

Join IFF’s Health & Biosciences team in Arroyito, Argentina as a Quality Assurance Intern. You will support the implementation and monitoring of quality processes in manufacturing, gaining hands‑on experience in a global leader of flavors, fragrances and food ingredients.

Key responsibilities

• Support the implementation and monitoring of quality assurance processes in manufacturing.
• Assist with documentation control, internal audits and compliance activities.
• Collaborate with cross‑functional teams to investigate and respond to consumer complaints.

Required profile

• Currently pursuing a degree in Food Engineering, Chemical Engineering, Biotechnology or a related field.
• Strong analytical, organizational and communication skills.
• Intermediate level of written and spoken English.

Required skills

• Proficiency in Microsoft Office Suite (Excel, Word, PowerPoint).
• Basic knowledge of quality systems and food safety standards such as HACCP and ISO 9001.

What we offer

• Mentorship and training from experienced professionals.
• Exposure to global quality and consumer affairs practices.
• Professional onboarding, cafeteria, health insurance and learning‑development programs from day one.